Vegan Double Chocolate Chip Cookies

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Secretly healthy vegan oat flour cookies rich with cocoa powder and chocolate chips.

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These Double Chocolate Chip Cookies are lightly crisp on the outside, soft in the middle, and the perfect answer to any chocolate craving! Ready in just 25 minutes.

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INGREDIENTS

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In a small/medium bowl, whisk together the nut butter, vanilla, maple syrup, and sugar. Pour into the dry ingredients, and stir until a dough forms. Get Recipe

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Bake 10 to 12 minutes or until the cookies have spread and are lightly golden on the bottoms. Cookies will be very soft straight out of the oven. Get Recipe

Swipe up to get the full recipe!

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