Easy Instant Pot Red Lentil Curry

Gray Frame Corner

Inspired by red lentil dal, this somewhat non-traditional red lentil curry emphasizes convenience and ease, relying on pantry staples and the Instant Pot.

Just 5 minutes of prep, then sit back and relax! Comforting and full of flavor. Vegan, gluten-free, and oil-free.

Red lentils Canned diced tomatoes Lite coconut milk TVP or soy curls Yellow onion Garlic Ginger root


White Frame Corner
White Frame Corner

How to Make Instant Pot Red Lentil Curry

Note: to avoid a burn warning from the Instant Pot it's important to measure accurately and stick closely to the recipe as written.

Combine all ingredients in the Instant Pot and stir well. Lock on the lid, and cook on high pressure for 5 minutes.

Carefully quick release the pressure. Stir, serve and enjoy!

Lentil curry is great with potatoes, rice, or quinoa, plus your choice of cilantro, lime, avocado, and/or plain vegan yogurt.

Swipe up to get the full recipe!