Oil-Free Recipes

Cantaloupe Salad With Cucumber, Feta and Mint

Green Curry Tofu With Vegetables

Baked Vegan Taquitos

Vegan Lemon Oat Ice Cream

Nut-Free Vegan Mac and Cheese

Jackfruit Salad With Mango and Dill

EASY Instant Pot Red Lentil Curry

Vegan Honey Mustard (2 Ingredients)

Spicy Vegan Parsley Pesto

Healthy Vegan Pistachio Muffins

Carrot Cake Scones (Vegan, Oil-Free)

Easy Apple Pie Overnight Oats

Vegan BLT With Tempeh and Carrot Bacon

Vegan Parmesan Cheese 3 Ways (Nut-Free Option)

Vegan Rosemary Tahini Cookies

Vegan Oil-Free Cornbread

Apple-Cranberry Vegan Hand Pies (GF, WFPB)

Spicy Thai Soup With Soy Curls

Chickpea Salad With Dill

Vegan Carrot Salad with Tahini Dressing

Black Lentil Salad

Asparagus Salad With Lemon-Chia Dressing

Vegan Andouille Sausage

Vegan Cranberry Oat Ice Cream (No Coconut)

Tabbouleh-Inspired Chickpea Patties

Vegan Seitan Jerky (Buffalo and Thai Peanut)

Popped Sorghum Snack Balls

Vegan Queso Fresco (crumble-style cheese)

Silken Tofu Breakfast Pudding

Vegan Banana Blondies

Cheesy Vegan Farro With Tomatoes and Kale

Farro Breakfast Pudding With Dates and Cardamom

Oil-Free Vegan Chocolate Cake With Strawberries

Vegan Butter Pecan Ice Cream (No Coconut Milk)

Sweet Potatoes with Lemon Kale and White Beans

Easy Vegan Vegetable Soup With Miso

Tamari Pumpkin Seeds

Instant Pot Peanut Curry Lentil Soup (No Coconut Milk)

Pasta Salad With Parsley-Dill Pesto

Vegan Bacon Pancakes (Oil-Free; GF Option)

Refried Black Bean and Tempeh Tacos

Oil-Free Strawberry Banana Breakfast Bars